Written by Jenny Catton
If you’re trying to be more ecologically aware at home, then the kitchen is a good place to start. Of all the rooms in your house, the kitchen is perhaps the one where you can make the most changes. From electrical equipment to detergents, there are plenty of ways to turn your kitchen from an eco-disaster zone into a planet-friendly space.
Here are some ideas:
Oven
Avoid heating up the oven just for one small dish. Instead, cook several things at once to make the most of the heat created.
Fridge
Fridges are most energy-efficient when they are full or nearly full. So if your fridge is looking a bit bear try filling empty shelves with cans or bottles that you might have stored elsewhere. Alternatively, fill pitchers of water to fill the space and you’ll have easy access to a cold glass of water anytime.
Dishwasher
Only turn your dishwasher on once it is full. Running half loads is incredibly inefficient. Check that your detergent is eco-friendly and when buying a new dishwasher (or washing machine), choose an energy-efficient model.
Recycling
Pretty much all kitchen waste from tin cans to plastic bottles can now be recycled. Keep recycling bins to hand so that you remember to recycle as much as possible. If you have a garden, you might want to invest in a mini composter for your fruit and vegetable peelings.
For more ways to reduce your carbon footprint around the home, visit carbonfootprint.com
