Written by Jenny Catton
Everyone wants their kitchen to smell fresh. And a kitchen that smells clean is bound to be healthier than one full of nasty whiffs. After all, bad smells are usually a sign of dirt or germs – not something you would want in your kitchen.
Keeping a kitchen smelling clean isn’t always easy though and one of the biggest causes of unpleasant aromas is your kitchen bin. Used several times a day, bins can quickly become a breeding ground for germs and in turn, bad smells. Here are some tips for keeping your bin smelling fresh and hygienically clean:
Empty Regularly
The easiest way to stop food waste from rotting in your kitchen bin is to empty it regularly. You may find it’s better to use a smaller bin that you empty daily, rather than a large one.
Line the Bin
You probably already use a bin liner but try also lining the bottom of your bin with cardboard or newspapers as these will absorb any liquids that seep out of your bin liner and can be easily replaced each time you empty the bin.
Remember to Wash
Give your bin a thorough wash at least once a week with hot water and detergent.
Keep Out of the Heat
Make sure your bin is in a cool spot – away from sunlight or heat from your cooker.
Clean Rubbish Only
Rinse out cans and cartons before putting them in the bin to minimise waste and smells. If you have something particularly pongy such as fish skin or pet food, put these straight into your outdoor bin.
For more advice about kitchen hygiene, visit: www.kitchenadvice.co.uk
