Showing posts with label Fruit Juice. Show all posts
Showing posts with label Fruit Juice. Show all posts

When you go on a diet, one of the first things you should learn is not to waste your calories on drinks. You might watch out for how different foods affect your wellbeing, but this means that devious drinks are getting in under the radar, and having an impact on your wellness without you even realising. While the average Westerner gets roughly a fifth of daily calories from these badly-behaved beverages, you can use this knowledge to lose weight. If you choose the right drinks, you can amp up your metabolism, curtail your appetite and reduce your total intake of calories. The question remains, then, which drinks are devilish, and which are delightful for your diet?


 


Let’s start with an easy one, shall we? Fizzy drinks are packed with empty calories, which is why you may have already made the switch to diet soft drinks. However, while swapping to a “diet” version of your favourite fizz may seem like a good way to cut hundreds of empty calories, whether this actually works for weight loss is still up for debate. While some research show there’s a short-term benefit to making the switch, other studies have found that diet beverage drinkers tend to gain weight overall. The bottom line is; if you’re taking in more calories than you manage to burn off, you’re not going to do the trick by simply switching to diet fizzy drinks.


 


While replacing carbonated soft drinks with diet versions isn’t the answer to weight loss, the true ideal replacement exists in a much healthier and cheaper form; water. Yes, water can help you to cut down your daily calorie count by the hundreds, but that’s not the only benefit from getting plenty of H20. If you drink two glasses of water before you eat your main meals, your stomach may be encouraged to feel full more quickly, meaning that you don’t eat as much food and, consequently, lose weight. Plus, new research has come to light which suggests that drinking lots of water may help to rev up your metabolism, so there’s no excuse not to incorporate water into your new diet lifestyle.


 


So those are the easy drinks to which you can give a red and green light, but what about supposedly healthy drinks like fruit juice and smoothies? Unfortunately, the jury’s still out on fruit juice. While it can have just as many calories as fizzy drinks do, fruit juice has way more to offer in terms of nutrients. Therefore, you’re presented with a dilemma; how do you attain all the vitamins and antioxidants without all the extra sugar? In this scenario, your safest bet is to go for 100% fruit juice, and stay away from anything that has added sweeteners. If all else fails, just add a little bit of juice to water for a touch of flavour without too many calories.


 


Unfortunately, the jury is also out on smoothies, even though they can give you a delicious arsenal of disease-fighting vitamins and minerals. When you’re out and about, buying smoothies is risky as they may contain ice cream, honey, or other sweeteners that boost the calorie count sky-high. Still, you don’t want to miss out on all the fruity goodness, so make some delicious smoothies at home. That way you can control the ingredients, and only put in what you need i.e. skimmed milk and frozen fruit. For a frothy, fruity treat, try blending together a banana, some strawberries and some blueberries – you won’t be sorry, and your health will thank you for it!

Drinking Fruit Juice


The fruit you consume should be fresh. Reading the ingredient list on almost any fruit juice’s nutrition label will reveal that what is in the container bears little resemblance to what was originally picked off the tree or bush. What remains is mostly sugar, which wreaks havoc on your smile, your waistline and, when you find out you have cavities that need to be filled, your bank account. If you continue to consume such sugary liquids, you will have no choice but to enlist the aid of Indianapolis dentures and dental services that can provide you with dentures. You should drink water, green tea or black coffee instead.


 


Not Flossing


Your smile cannot survive on brushing alone. Flossing does about 40 percent of the work that is required to remove plaque—which, just as a reminder, is sticky bacteria—from your teeth. Setting aside a few minutes each day for flossing may seem like a waste. However, when the alternative is a root canal or some other painful, expensive dental procedure, the time investment seems like a great trade-off.


 


Eating Low-Fat or Fat-Free Foods


Contrary to popular belief, eating fat does not make you fat. In fact, unsaturated fats are an essential part of a well-balanced diet. Saturated fats, on the other hand, should be avoided. Most low-fat or fat-free foods (for example, fat-free peanut butter) are loaded with sugar to compensate for their lack of fat. If you are going to purchase such foods, read the label to make sure they are low in sugar, salt and other nutritionally worthless additives.


 


Not Getting Enough Sleep


Sleeping less may marginally improve your productivity in the short run. In the long run, though, skipping out on even a couple hours each night will weaken your immune system and reduce your mental acuity. You will also likely be quite grumpy, which will have a negative impact on your coworkers, family members and friends.


 


Skipping Breakfast


You should eat breakfast like a king, lunch like a commoner, and dinner like a pauper. Being in a hurry is no excuse for skipping breakfast, which truly is the most important meal of the day. You should be eating generous servings of complex carbohydrates, protein and good fats to start your day off right. Foods such as unsweetened oatmeal, wheat toast, whole eggs or egg whites, natural peanut butter and Greek yogurt will provide you with a beginning-of-the-day boost and prevent mid-morning snack cravings.

Even when you’re serious about losing weight, sometimes, even if it’s only for your own personal sense of wellbeing, you need a little taste of chocolate. However, thanks to scientists at the University of Warwick, you can have your chocolatey treat and cut the damage you cause to your diet and wellness by half.


Scientists have discovered a way to halve chocolate’s fat content without compromising on flavor or texture. Due to new technology, manufacturers will now be able to replace up to 50% of the fat with fruit juice, vitamin C, water or diet cola. According to Stefan A. F. Bon, from the University of Warwick, ‘This approach maintains the things that make chocolate ‘chocolatey’, but with fruit juice instead of fat. Now we’re hoping the food industry will take the next steps and use the technology to make tasty, lower-fat chocolate bars and other candy.’


Dr Bon explained that the reason the chocolate can still retain its velvety texture is because the juice is in the form of micro-bubbles, which also helps to prevent “sugar bloom”. This is the white film that you may have seen on the surface of chocolate that has been on the shelf for a while. The chocolate fat-halving process also involves agar; a gelling agent which makes tiny “sponges” that displace fat.


Dr Bon, who unveiled his research at a meeting of the American Chemical Society, the world’s largest scientific society, noted that the technology is effective with dark, milk and white chocolate, and his team at the University of Warwick has manages to infuse chocolate with apple, orange and cranberry juice. He explained, ‘Fruit juice-infused candy tastes like an exciting hybrid between traditional chocolate and a chocolate-juice confectionary. Since the juice is spread out in the chocolate, it doesn’t overpower the taste of the chocolate.’


Chocolate is an emulsion of cocoa butter and water or milk combined with cocoa powder, but the downside of chocolate is its high fat and sugar content. A 60g serving of premium dark chocolate, for example may contain 13 grams of fat or 20% of your total recommended daily fair intake. Unfortunately, most of this is unhealthy, saturated fat. However, Dr Bon said, not only does the new technology cut this unhealthy fat content in half, but substituting fruit juice or cola also reduces the overall sugar content of the chocolate.



Scientists Develop Way to Cut Chocolate Fat Content in Half